Growth and starch degrading activity of Myceliophthora thermophila in solid-substrate fermentation of sago hampas.

SABARATNAM, S. VIKINESWARY (1996) Growth and starch degrading activity of Myceliophthora thermophila in solid-substrate fermentation of sago hampas. pp. 85-89.

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Item Type: Article
Uncontrolled Keywords: Growth and starch degrading activity of Myceliophthora thermophila in solid-substrate fermentati
Subjects: Q Science
Depositing User: MR. ADNAN YAHYA
Date Deposited: 23 May 2012
Last Modified: 23 May 2012
URI: http://repository.um.edu.my/id/eprint/21641

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