Items where Author is "LC, Chai"

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Number of items: 4.

Article

LC, Chai (2012) Assessment of noroviruses in selected Ulam from local market in Malaysia. pp. 877-882.

LC, Chai (2012) Optimization of multiplex PCR conditions for rapid detection of Escherichia coli O157: H7. International Food Research Journal, 19 (2). pp. 461-466.

LC, Chai (2011) A study on the minimum inhibitory concentration and minimum bactericidal concentration of Nano Colloidal Silver on food-borne pathogens. International Food Research Journal, 18. pp. 55-66.

LC, Chai (2011) Multiplex PCR for the concurrent detection and differentiation of Salmonella spp., Salmonella Typhi and Salmonella Typhimurium. Tropical medicine and health, 39 (1). p. 9.

This list was generated on Sun Sep 24 01:55:19 2017 MYT.